Chocolate Truffles


Chocolate Truffles | LazyBaking Studio | BakeAtHome Recipe | Hong Kong

Chocolate Truffles | LazyBaking Studio | BakeAtHome Recipe | Hong Kong

CHOCOLATE TRUFFLES

Lazy Level: Z Z Z Z

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Ingredients

-70% dark chocolate 250g

-Whipping cream 160g

-Butter 20g

-Cocoa powder

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Things you need to use

-Electronic scale

-Whisk

-Milk Saucepan

Chocolate Truffles | LazyBaking Studio | BakeAtHome Recipe | Hong Kong

Chocolate Truffles | LazyBaking Studio | BakeAtHome Recipe | Hong Kong

 

Let ’s start baking!

1 Cut chocolate and butter into small pieces and place in a bowl.

2 Heat the whipped cream until it just boils and pour it into the bowl of chocolate and butter.

3 Use a whisk to stir when the chocolate starts to melts and stir until all the chocolate and butter are melted.

4 Place in the refrigerator and refrigerate for 1-2 hours until it can be shaped.

5 Fill a plate with cocoa powder, shape the chocolate into small balls and coat it with cocoa powder. Store in the refrigerator for a week. Enjoy!

Chocolate Truffles | LazyBaking Studio | BakeAtHome Recipe | Hong Kong

If you are not that lazy

You can try replacing cocoa powder with coconut and crushed nuts.

You can also try adding 20ml of spirits to give it some more flavours.

Chocolate Truffles | LazyBaking Studio | BakeAtHome Recipe | Hong Kong

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