Chocolate flavoured cake with layers of Passionfruit Buttercream filing. Finished with buttercream frosting of your choice, and decorated in a Unicorn face.
In this class you will learn,
How to cut, layer, stack and cream a cake
How to do the decorate the cake.
**Please be reminded that the cake base, buttercream filling and frosting are prepared in advance.
Class Duration 2 hours
You will bring home,
A 1lb cake [4"]
*Options If you would like to share the seat with a friend, there will be an additional cost of $200.
Classes will be taught in both Cantonese & English.
All tools, ingredients and packagings are included in class.
Homemade Madeleines & Tea are provided in all classes!
All our classes will be provided in small groups with a maximum capacity of 8 only.
Please read ourBooking and Cancellation Policy as well asSpecial Policyregarding the outbreak of Novel Coronavirus upon confirming your booking. In case of any disputes, Lazy Baking Ltd will not assume any liability for any misunderstandings.